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Our Story

Our Story

More about LeWrap

We believe in all things good and fresh. Our made-to-order philosophy means nothing sits pre-made. Every dish is made fresh, right in front of the customer, ensuring a superior product that’s as enjoyable to watch being made as it is to eat.

At LeWrap, we believe that food should be fresh, full of flavour, and fun to experience.

Since 2005, we’ve redefined the fast-food scene by delivering made-to-order wraps, plates, and salads that combine quality, taste, and speed, all from an open kitchen that puts our food on show.

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“After working in the QSR industry for over 20 years, I wanted to create made-to-order food that was freshly prepared, healthy, delicious and high quality.”
- Kaan Celik, LeWrap founder.

We’ve incorporated fresh local ingredients to offer great foodie experience to everyone who dines with us. All our produce is locally sourced from trusted Australian farmers.

LeWrap isn’t just a brand. It’s a movement toward healthier, high-quality fast-casual dining that Australians have come to love.

LeWrap is on a mission to become Australia’s most recognised and loved fresh fast-food brand. With a strong foundation of 20+ years in business, we’re now entering our next phase of national growth. Driven by a passionate and experienced Head Office Team, we are committed to supporting franchise partners on their success journey, bringing good food to local communities.

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